This has pushed our imagination as an industry and we see a lot more brands popping up and the ecosystem that will help them thrive largely the new age bars, restaurants and events like the cocktail weeks and gin fests which are popping up.
Known for its dog-friendly space, this one is going to be no different. Paw-parents are welcome with their dogs and the bar-crew at BrewDog will make sure that they have an equally good time.?
Even though the white spirits consumption (including for gin) in India is less than 5% of the total alcohol market, India is still the 5th largest market for gin in the world.
This was a clear indicator of a trend, of a new age drinker with a more evolved palate, thirsty for more interesting options to top up his spirit, and hence an opportunity for products that enhance the home drinking occasion.
In an interaction with Restaurant India, Siddharth Sheth, CEO and Founder of Trillium Beverages which produces Thirsty Fox Cider in India talks about introducing India's first craft cider brand.
In an interaction with Restaurant India, Sakshi Saigal one of the Co-Founders at Stranger and Sons gin celebrates the agricultural might, entrepreneurial spirit and diverse cultures of India.