Culinary Tourism

The food industry is undergoing significant transformation, driven by trends like sustainability, food technology, health-conscious dining, and…

Ever since its inception by Late Chef Dr. Bill Gallagher in 2004, International Chef's Day has been as much about celebrating people in the…

India's food custom amalgamates innovative food concepts with traditional recipes. Such a diverse culinary culture attracts connoisseurs from…

At a time when global cuisine in India is spreading like never before, the association asked for the government support to make Samosa the burger of…