Vidyarthi Bhavan: Legacy of Flavor and Tradition
In 2005, Arun Kumar Adiga, after leaving his engineering career, joined his father to continue the tradition.
  • By - Nusra
  • / 2 MIN READ
How this 108 years old brand has grown on consistency, quality without innovating for once
In an exclusive interview to Restaurant India Aiwaz Asif, Partner at Karim's talks about building 'A Royal Dining Experience' across…
  • By - Nusra
  • / 11 MIN READ
Do restaurants have soul in today's evolving business
The segmentation of market is so diverse that there will be an opportunity for multi trends.
  • By - Nusra
  • / 4 MIN READ
Explore Upcoming Events And New Age Agendas
Franchise India 2025 Delhi
17-18 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
Franchise India 2025 Delhi
IREC 2025
22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
IREC 2025
D2C India 2025
22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
D2C India 2025
Startup Summit 2025
17 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
Startup Summit 2025
Franchise India 2025 Delhi
17-18 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
Franchise India 2025 Delhi
IREC 2025
22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
IREC 2025
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