How Global Brands are Betting Big on LTOs and Secret Menus
Running a restaurant LTO is an easy way to create a short-term spike in sales. According to reports, restaurant LTO can boost sales by up to 20 per…
  • By - Nusra
  • / 4 MIN READ
Navigating Opportunities and Challenges in India’s QSR Market
With over 400 organized QSR players in the market, customer loyalty has become increasingly fluid.
4 Key Trends to Adopt from Restaurant India Chennai Show
In the organized segment, Quick Service Restaurants (QSR) lead with a substantial 38% market share, followed closely by Cloud Kitchens at 30%.
  • By - Nusra
  • / 4 MIN READ
The Burger Revolution: How Franchising is Transforming India’s QSR Landscape
With the Indian QSR market projected to reach $38.71 billion by 2029, growing at a CAGR of 8.74%, this sector presents massive opportunities for both…
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IREC 2025
22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
IREC 2025
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22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
D2C India 2025
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17 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
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17-18 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
Franchise India 2025 Delhi
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Serving Happiness: How International QSR Chains are Booming in Indian market
It was projected that the Indian burger market would grow to 20.4 billion dollars by 2025.
5 Essential Tips from GOPIZZA Global CEO Jae Won Lim on Building a Global Brand
Over the last five years, India's pizza market has experienced remarkable expansion, with an annual growth rate of 26%. From 2024 to 2032, the…
The Digital Shift of New Age QSRS: What’s Changing?
Also, if we look at numbers and see, most of the successful chains and brands adopt multi-channel strategy to grow and expand. Customers today want…
“Mad Over Donuts Targets 50 Stores by Year End,” ED, CEO, Tarak Bhattacharya
In an exclusive interview with Restaurant India, Tarak Bhattacharya,  Executive Director and CEO of Mad Over Donuts shares his insights on Kit-Kat…
How Restaurants are gearing up for the Monsoon Bonanza
This transition from sweltering heat to soothing showers marks not only a change in weather but also a pivotal moment for the culinary landscape,…
5 Compliance Challenges Threatening Indian QSR Growth
To nurture a thriving QSR landscape, concerted efforts are required to enhance compliance through robust training, streamlined licensing processes,…
  • By - Nusra
  • / 5 MIN READ
Tightening Belts and Falling Sales: Are Global Fast Food Chains Competing with Local Players?
Financial predictions are equally bleak. Analysts from the London Stock Exchange Group anticipate a sharp decline in net income for the March quarter…
Top 5 Reasons Driving the Growth of the QSR Industry in India
Co-branding and cross-selling, which involves partnering with other brands, such as beverage, snack, or dessert brands, to offer complementary…
5 things to know as McDonald's start testing plant-based burger from Nov
The McPlant includes a plant-based* patty co-developed with Beyond Meat that's exclusive to McDonald's and made from plant-based…
  • By - Nusra
  • / 3 MIN READ
Assurance, Convenience and Access: 3 Keys for McDonald's sales recovery in Q2FY21
As a result, the company more than doubled its overall sales over Q1FY21, achieving close to 70% of pre-COVID levels.
  • By - Nusra
  • / 5 MIN READ
This Brand's Unique Combo Concept Is Set To Disrupt the Fast Food Segment
Through FranGlobal, Kerrimo is looking to establish a good strong franchise network in India.
Yellow Tie Hospitality is Changing the Way Restaurant Brands can Scale & Sustain
The brand that runs over 50 restaurants under various category is also planning to add 60 more outlets of various restaurants brands that it operates.
  • By - Nusra
  • / 5 MIN READ
6 Keys to Running a Global Restaurant Chain in India
Here's the genesis of stepping into Indian Food Retail and the elements that bring forth the venture to become part of Food Plate of Indian consumer.
5 Key Takeaways for Restaurateurs from Burger King CEO, Rajeev Varman
One needs to build an organizational value system to take the business to the next level.
  • By - Nusra
  • / 5 MIN READ
McDonald's Takes Bigger Pie in India, Posts Net Profit of Rs 65.2 Lakh
The global burger giant posted a net profit of Rs 65.2 lakh during FY17-18, compared with a net loss of Rs 305 crore a year ago.
  • By - Nusra
  • / 3 MIN READ
Rolls Mania Grows by 103 Percent Per Year. Know the Success Mantra of This QSR Brand
Rolls Mania strikes the right chord by its Quality, Quantity & Quick Service. It has now 102+ outlets and sells 12,000 kathi rolls daily.
How This Waffle Chain is Capitalizing on Franchise Network
The Belgian Waffle Co to grow outlet count by 2x, expand in tier 2 and tier 3 cities and mark a presence in geographies outside India.
  • By - Nusra
  • / 3 MIN READ
Creating a Finger Lickin' Experience
KFC to target metros and emerging cities for expansion.
  • By - Nusra
  • / 3 MIN READ
"Subway to Open More than 100 Restaurants in the Next 12 months"
The company's tasty yet healthy subs and its franchise based business model have helped Subway fuel its growth.
How This Brand Has Turned Mumbai's Famous Street Food into a National Brand
Goli Vada Pav to open 100 more stores across India.