Mumbai’s first Sip and Vault Concept - QEY Opens at Lower Parel

In the quaint locale of Kamala Mills, Lower Parel, QEY: Sip and Vault opens door. The place is an escape from the world of chaos- a portal to the realm of the extraordinary, an opulent sanctuary where culinary artistry meets luxury like never before.

Alongside its breathtaking interiors and cosy ambience, QEY lets customer embark on an unparalleled journey with QEY's exclusive memberships, designed to open the doors to a world of sophistication. The QEY Membership Card is a passport to an exclusive world of luxury, available solely to a limited number of esteemed patrons. As a distinctive privilege, each member will have access to a personalised vault—a discreet space to keep most treasured collections, creating its own haven of indulgence.

QEY the brainchild of Divyesh Thakkar, Kaushik Mehta and Vijay Aagarwal, was born from the need for a space where one can belong and unwind in a city that's always rushing. With this new venture, the dynamic founders of Amicis Hospitality Pvt Ltd seek to redefine the premium dining experience and create a haven where every visit feels like a personalised journey. 

The restaurant with its unique offerings of loyalty memberships and exclusive access to the place makes it an enticing offer that you cannot refuse. The interior details crafted by Umesh Desai and Associates boast a stylish yet inviting ambience, a harmonious blend of sophistication and contemporary aesthetics, creating a welcoming space for patrons to unwind. From the choice of lighting to the arrangement of furniture, every detail is meticulously crafted to create a space where attention to detail meets contemporary design. 

"At QEY, we transcend the ordinary to create a haven where culinary artistry meets personalised luxury. It's not just a restaurant; it's your corner of indulgence. With our exclusive Loyalty Card and Memberships, we invite you to not just dine but to become a part of an elite community, unlocking a realm of sophistication, extraordinary perks, and a culinary journey that lingers in your memories long after you leave,” shared owner and co-founder Divyesh Thakkar.

QEY aims to redefine the dining experience with its European cuisine offerings- a blend of traditional recipes and modern twists. Each dish, meticulously crafted by world-class chefs is a culinary symphony, making your taste buds dance to a rhythm like no other. The culinary philosophy is deeply rooted in the rich tapestry of European flagship cuisine, where every dish is created with the finest ingredients and presented with finesse. 

Customers can pair these dishes with the magical elixirs concocted in a glass and immerse in a captivating range of cocktails that paint a vivid canvas of flavours from around the world.