The wine program carries on Trippy Goat's tradition of creating unmatched cocktails by fusing inspirations from across the world with…
Ciclo also debuts a comfortable bed-and-breakfast with six well-designed rooms, marking its first foray into the boutique hospitality sector.
By fusing traditional flavors with modern sophistication, Bayroute NESCO provides a sensory journey into the heart of the Middle East while remaining…
The brand offers chemical-free and no preservatives in their products.
With two separate areas—a comfortable inside seating area for 48 people and a lovely outside patio that can hold 16—the new venue creates a warm…
This iconic brand celebrates 40 years of culinary experience with this grand launch.
The brand has established itself as the top destination for tequila enthusiasts by providing one of the widest assortments of tequila-based beverages…
The interiors of Copper Chimney honor its history while adding a contemporary touch.
Pasta Street was established in 2011 by Italian businessman Massimiliano Gini out of a strong desire to introduce real Italian food to India.
The kitchen is led by renowned chef Hemant Oberoi, who brings with him years of unmatched experience.
Cajsa offer private dining room which can accommodate 12 people can opt for personalized dining.
This cozy and welcoming space can accommodate around 35 guests.
Nukkad Café’s menu focuses on fusion street food, offering a variety of flavorful snacks and hearty meals.
The restaurant’s menu highlights diverse flavours through signature dishes such as Edamame Hummus with Ragi Chips, Butter Chicken and Feta Sambousek…
BBK will launch the next two outlets in the month of February in Mumbai and Pune.
Pho King is now aiming to open 10 outlets in other states.
The new outlet will have a brand new food and beverage menu.
The 158-seater outlet is spread over an area of 5,072 sq ft.
Tablez holds franchise rights for Cold Stone Creamery.
In India, the Casual Dining Restaurants Industry is the second most popular category within the food and beverage (F&B) space.
The beer attracts the highest taxation of any beverage in the country, with only 5% alcohol in beer on average.
The US-headquartered company is operating in 26 countries, works on a franchisee-based model.
Having a huge open terrace area and flaunting its bespoke dining experience, TRUTH offers a soothing aura to chill out.
Spread over an area of 2,600 sq ft, the newly opened restaurant has a seating capacity of 110.
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