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Snackeaze was born out of cooking and food passion in 2018 as a home kitchen. Our operations started as an office cafeteria, later went on to having central kitchen with fssai license and well-equipped setup.
Analyze approaches for restaurant companies and the food service sector to efficiently track trends, consequently boosting financial performance and meeting customer demands.
Founded by Vivek Khaire and Ankit Sethi, Big Little Brewpub is more than just a pub—it’s a space...
The number of grievances has risen steadily, with 7,482 cases registered in 2024-25, compared to 4,7...
Designed to transition seamlessly from daytime meals to evening cocktails and late-night gatherings,...
